Crispy Baked Fish & “Chips”
Description There is fish and potatoes but it might be a stretch to call it fish and chips. It is baked, not fried. But it is quick and tasty so…
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April 29, 2024
Garlicky Chicken with Anchovies and Lemon
This is based on a recipe from Melissa Clark at the NY Times. Ingredients 4 boneless, skinless chicken thighs (one Costco pack) 6 garlic cloves coarsely chopped 1/4 cup EVOO…
April 10, 2024
Shepard’s Pie
I like to use a fairly high ratio of vegetables to meat. There are a lot of steps, but the prep goes pretty quickly. You can prepare it in advance…
April 10, 2024
Ham and Lentil Stew
Usually, when we get a spiral ham there are a lot of leftovers. Don't throw away that bone! This is one of my favorite ways of using those leftovers. Ingredients…
January 22, 2024
Wine Braised Chicken with Mushrooms and Leeks
The inspiration for this recipe is from Melissa Clark and the New York Times and can be found here. I made a few changes based on what I had on…
January 22, 2024
Honey Mustard Chicken
Ingredients 4 6-oz chicken thighs Olive oil 1/2 teaspoon salt divided pepper 6 Tbs honey mustard 1 minced shallot 1 Tbs fresh thyme or 1/2 tspn dried 1 lb red…
December 8, 2023
Meatballs
This recipe is pretty flexible. You can use any ground meat you like. I like to mix breadcrumbs but use what you have. INGREDIENTS 1 pound ground beef 1 pound ground pork 1/4 cup onion, minced 2 cloves garlic, minced…
November 30, 2023